Easy Cranberry Clementine Sauce

My sister Marjorie has been making a fresh cranberry sauce for Thanksgiving since she was a teenager. She shares her recipe for easy cranberry clementine sauce every year, since I never write it down. I’m happy to share it here because now I will be able to look it up next November, too! This is also a fun recipe to make with kids.

easy cranberry clementine sauce recipe

Easy Cranberry Clementine Sauce
 
Author:
Recipe type: Thanksgiving
Cuisine: Easy Vegan
Prep time:
Cook time:
Total time:
 
An easy homemade recipe for cranberry sauce made with clementine juice and peel. Perfect for Thanksgiving.
Ingredients
  • 12 ounces of fresh cranberries (1 bag)
  • 1 clementine orange, juice and peel
  • 1 cup of water
  • 1 cup of sugar
Instructions
  1. Rince cranberries. Juice the clementine and chop the peel in a small dice.
  2. Place all of the ingredients in a small sauce pan. Bring to a boil and cook for 10 minutes. Cool slightly and serve.
  3. May also be refrigerated up to one week and served cold.

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cranberry clementine sauce

One response to “Easy Cranberry Clementine Sauce

  1. 5 stars! But I’m a little biased since I’m the sister mentioned :)

    Also, for a more rustic look and variety of bites you can add the clementine segments to the pot. Be sure to dice them up because they will not break down in the cooking like the cranberries.

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